One thing that most people can agree upon is that autumn is the perfect time for soup. Millions of people around the country eat soup in the fall, whether they make it at home or eat it while dining out. Those making soup at home are often in search of the perfect way to make theirs taste every bit as good as those they eat while dining out. With some attention paid to detail, they too can have amazing fall soups.

“People are often intimidated when it comes to making tasty soups, but it’s not nearly as challenging as it may seem,” explains Ryan Fichter, Executive Chef of Thunder Burger. “Great tasting soups are within reach for everyone to make. It may just take a few extra steps to make it happen.”

Here are 5 tips for making amazing fall soups:

In coordination with Dominion Virginia Power, the local Energy Alliance Program recently announced their Northern Virginia Home Energy Makeover Contest, which runs through September 21. In this contest, residents have the chance to win a home energy makeover worth up to $10,000.

The contest’s Nonprofit Challenge allows entrants to enter the name of their favorite local nonprofit to help them win a $1,500 cash donation.

Here are the details and how you enter the contest.